Recipe for Lisas Whole Wheat Cranberry Bread 
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Yield:
10 Servings
Ingredients:
Amount Ingredient
4 tsp Dry Yeast
3/4 cup Whole Wheat Flour
3/4 cup White Flour
1/2 tbl Gluten
1/4 cup Light Brown Sugar
1/4 cup Sugar
1/4 tsp Salt
3 tbl Butter
1/2 tsp Dry Lemon Peel
1/2 tsp Dry Orange Peel
1 cup Whole Cranberries, chopped coarse
1/2 tbl Pure Maple Syrup
4 tbl Buttermilk Powder
Instructions:
Instructions: Chop cranberries. Drizzle with Maple syrup and stir together. Place ingred. In bread machine according to manufacturers instructions. Adjust water or flour as needed. Cook on White Bread Cycle. Raised up to vent.

Delicious fruit flavor. Definite DO AGAIN!

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