Recipe for Lots O Apple Cake 
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Yield:
12 Servings
Ingredients:
Amount Ingredient
1/3 cup All purpose flour
1 cup Whole whear flour
1/4 cup Sugar
2 tsp Baking soda
1 tsp Salt
1 tsp Cinnamon
5 cup Apples, peeled & sliced thin
(approximately 5 apples)
1/2 cup Oil
1/4 cup Honey
1 tsp Vanilla
2 x Eggs
Instructions:
Instructions: 1. Heat oven to 350 F.

2. Grease and flour bottom only of 13x9-inch pan.

3. In large bowl, combine all ingredients except nut at low speed until moistened; beat 2 minutes at medium speed.

4. Stir in nuts.

5. Spread batter in prepared pan.

6. Bake at 350 F for 40 to 50 minutes or until toothpick inserted in center comes out clean.

Serve warm or cool with whipped cream, ice cream, butter sauce, or carmel sauce, if desired.

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