Recipe for Louises Chocolate Zucchini Bread 
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Yield:
12 Servings
Ingredients:
Amount Ingredient
3 lrg Eggs
2 cup Sugar
1 cup Oil
2 oz Baking chocolate
1 tsp Vanilla
2 cup Zucchini -- grated
1 tsp Cinnamon -- or more
1/4 tsp Baking powder
1 tsp Baking soda
1 cup Chopped nuts -- or more
3 cup Flour
Instructions:
Instructions: Beat eggs til yellow. Beat in sugar & oil. Melt chocolate. Stir into egg mixture. Sift flour with salt, cinnamon, baking powder & soda. Stir into well oiled pans - angel food or 2 9x5 loaf pans. Bake 350 for 1 hour 30 minutes [START WITH LESS TIME). Cool in pans for 5 to 20 minutes. Turn out on rack and cool.

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