Recipe for Low Carb Brownies

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Yield:

Ingredients:

Amount	Ingredient
	Ingredients: ----------------
1/2 cup	butter, room temp.
2 x	eggs
1 x	1-oz sq. unsweetened chocolate
2 tsp	chocolate extract
2 tbl	water
2 tbl	soy flour
1/2 cup	coarsely chopped walnuts
8 pkt	sugar substitute

Instructions:

Instructions: Cream the butter w. electric hand mixer. Add eggs one at a time, beating well.

Melt chocolate with extract & water in top of double boiler.

Add melted chocolate, soy flour, chopped walnuts, & sugar substitute to butter. Mix well. Taste for sweetness. Add more sugar if needed.

Grease 1-1/2 quart flat baking pan. Pour batter into pan; bake 15 minutes, at 350F.

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