Recipe for Low-Fat Banana Bread

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Yield:

2 Loaves

Ingredients:

Amount	Ingredient
2 cup	Sugar
1 cup	Applesauce
8 oz	Healthy Choice Egg Product
2 tsp	Vanilla
6 x	Ripe Bananas-mashed
4 cup	Flour

Instructions:

Instructions: 1. Cream together sugar and applesauce.

2. Add egg product and mix well.

3. Add vanilla and bananas and mix well.

4. Sift flour with soda, add gradually until all blended in.

5. Bake both loaves at 325 for about an hour. (With both loaves in the oven at the same time it usually takes a little longer.

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