Recipe for Low-Fat Chilled Rice Salad

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Yield:

Ingredients:

Amount	Ingredient
2 cup	brown rice cooked
1/2 cup	raisins
1/2 cup	carrots shredded
1 tbl	sesame seeds
2 tbl	pumpkin seeds
1 tbl	minced onion
3 tbl	rice wine vinegar

Instructions:

Instructions: In large bowl, combine all ingredients. Refrigerate at least 1 hour prior to serving to allow flavors to blend.

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