Recipe for Low-Fat Cole Slaw

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Yield:

1 servings

Ingredients:

Amount	Ingredient
1 bag	coleslaw mix, (or 2 bags broccoli slaw)
1 cup	Matchstick carrots
1 med	Red bell pepper, cut into strips, (opt.)
	----------------- DRESSING ----------------
3/4 cup	Hellmans low-fat mayo, (I use a combination of low-fat and fat free)
3 tbl	White vinegar, (apple cider vinegar is also good)
2 tbl	Sugar
1 tbl	Dijon mustard
1/4 tsp	Celery seed

Instructions:

Instructions: And heres my facorite recipe for low-fat cole slaw adapted from THE BRAND

In a small bowl mix dressing ingredients. In a larger bowl, mix the cabbage, carrots and bell pepper. Toss with dressing. Chill for at least 2 hours.

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