Recipe for Low-Fat Cranberry Squares 
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Yield:
12 Servings
Ingredients:
Amount Ingredient
1 cup Cranberries -- washed &
Halved
1/4 cup Sugar -- divided
1 cup Flour
1/4 cup Cornstarch
1 tsp Baking Powder
1/2 tsp Baking Soda
1/2 tsp Salt
2/3 cup Buttermilk
2 x Egg Whites -- lightly
Beaten
Instructions:
Instructions: Preheat oven to 350 deg. F. Line 13 x 9" pan with foil; spray with nonstick spray. Combine cranberrries with remaining 1 c sugar, foour, cornstarch, baking powder, pabing soda and salt. Mix well and make well incenter. Add milk, egg whites and orange peool; stir until smooth. Fold in berries; spread in prepared foil-lined pan. Bake 20 - 25 min. Cool in pan for 5 min; cut into 12 squares.

These are EXCELLENT! (Reggie)

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