Recipe for Low Fat Mexican Pasta Salad

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Yield:

1 Servings

Ingredients:

Amount	Ingredient
1 lb	Shell pasta, cooked
2 x	Tomatoes diced
1 can	Corn, drained
1 x	Pepper, diced
1 can	(8 oz) mild green chiles
1 can	(16 oz) black beans
1 sm	Red onion, finely chopped
	----------------- DRESSING ----------------
1/2 cup	Salsa
1/2 x	Fat free sour cream
3 tsp	Chili pwder
1 tsp	Cumin

Instructions:

Instructions: Tried this last night and was another hit!! SOOOO easy to throw together and VERY low-fat. My only suggestion is to use Mild Salsa in the dressing....we used medium and our mouths were on fire!!!!

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