Recipe for Low Fat Sausage

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Yield:

8 Servings

Ingredients:

Amount	Ingredient
1 lb	Turkey -- ground/cooked
1/2 tsp	Sage
1/2 tsp	Salt
1/4 tsp	Black pepper
1/2 tsp	Marjoram
1/8 tsp	Thyme -- flakes
1/4 tsp	Allspice
1/4 tsp	Nutmeg
1/4 tsp	Mustard
1/8 tsp	Cayenne
1/8 tsp	Garlic powder

Instructions:

Instructions: Mix spices in water first. Then add turkey. Mix batter with hands until thoroughly blended. Cook and freeze in smaller portions.

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