Instructions: Peel and devein shrimp, leaving tails intact; set aside.

Melt butter in a large skillet over medium heat; add shrimp, crabmeat, and next 4 ingredients. Bring to a boil; reduce heat, and simmer, uncovered, 4 to 5 minutes.

Spoon mixture evenly into 4 individual serving dishes, arranging shrimp around crabmeat. Garnish, if desired.

This recipe yields 4 servings.

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