Instructions: In a large saucepan, boil potatoes, in enough water to cover, for 30 min.

or until barely tender. Drain and cool under cold running water. Peel and cut lengthwise into -inch slices. Place in large, shallow baking dish. In a medium-size saucepan, combine sugar, water, brown sugar, and nutmeg. Mix well. Add lemon and orange. Bring to a boil. Reduce heat and simmer, uncovered, for 20 min. Heat oven to 350 . Pour syrup over potatoes, then cover with foil and bake 1 hour.

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