Recipe for Luganega Info 
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Yield:
1
Ingredients:
Amount Ingredient
Instructions:
Instructions: Long thin coiled sausage of mild coarsely ground pork. Also called Salsiccia. Fry grill or boil and serve hot with lentils or potatoes. Any fresh sausage with a high meat content can be used as a substitute

Prosciutto info
Delicately cured ham eaten raw and wafer thin. The best comes from Parma or San Daniele. No real substitute but for cooked dishes use smoked ham.

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  ... Luffa (Loofahs)   ::   Luganiga Sausage in Red Wine ( Luganiga Al Vino Rosso)   ...