Recipe for Lumberjack Cookies 
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Yield:
1 Servings
Ingredients:
Amount Ingredient
1 cup Sugar - plus 1/4 cup to roll
Cookies in
1 cup Shortening
1 cup DARK molasses (the darker The better)
2 x Eggs
4 cup Sifted flour (actually may
Take more, till the dough Makes balls easily)
1 tsp Baking soda
1 tsp Salt
2 tsp Cinnamon
Instructions:
Instructions: Cream together 1 cup sugar and shortening. Add molasses and eggs. Mix well. Sift together dry ingredients and add in. Put 1/4 cup sugar in bowl. Make balls of dough, roll them in sugar. Bake on greased cookie sheet at 350 F 12 - 15 minutes. (baked longer, they are VERY hard)

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