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Yield:
4 servings
Ingredients:
Instructions:
Instructions: 1. Cook the pasta following the instructions on the pack.
2. Meanwhile, heat the oil and add the garlic, tomatoes, tomato puree, cayenne pepper, sugar and seasoning. 3. Simmer gently, stirring occasionally for 10 minutes until the sauce has thickened slightly. 4. Tear the basil leaves into small pieces and stir into the tomato sauce with the cooked, drained pasta. Serve immediately. delicious with diced cooked chicken, crispy grilled bacon or a few prawns stirred into the sauce just before serving - for those who are not NOTES : A delicious fresh tomato sauce to accompany your favourite pasta. Email this Recipe:
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