Recipe for Lynns Chicken and Rice Mix Salad 
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Yield:
10 Servings
Ingredients:
Amount Ingredient
1 box long grain and wild rice mix -(6.2-oz.), Uncle Bens brand
2 stalk celery, chopped
2 lrg Carrots
3 stalk broccoli
1 cup Cauliflower flowerets
3 x Green onions, sliced thin
1 cup Shredded cheddar cheese
1/2 cup Toasted peanuts
2 cup Cooked shredded chicken
1 cup Kraft Honey Catalina dressing
6 x Cloves roasted garlic, mashed
Instructions:
Instructions: Prepare the rice mix according to package directions. Set aside to cool.

Shred one of the carrots and thinly slice the other. Peel and slice the broccoli stalks reserving the florets for another use. In a large mixing bowl, combine the celery, carrots, broccoli, cauliflower, green onions, cheddar cheese, peanuts and chicken; mix together. In a small bowl, combine the Honey Catalina dressing with the roasted garlic. Mix well and pour over salad ingredients. Mix well to coat. Serve salad on a bed of lettuce or in lettuce cups.

Makes ten(1-cup) servings.

dish salad for a hot day!

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