Recipe for Lynns Hot Cheese Dip

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Yield:

6 Servings

Ingredients:

Amount	Ingredient
	Texas experience------------
	Kraft jalapeno cheese
	Kraft garlic cheese
	c Cream of mushroom soup
	Bouillon cube, with just
	Enough water to dissolve

Instructions:

Instructions: Mix all ingredients in top of double boiler and heat until all are blended together and hot. Serve in chafing dish with Doritos to Tostitos.

Serves
8-10.
The recipe came from "The Texas Experience Friendship & Food Texas Style".

A cookbook from The Richardson Womans Club.

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