Instructions: Split the loaf of crusty French bread, and slather it with the homemade mayonnaise. Smear the coarse Dijon mustard on top of the mayonnaise. Next, layer on slices of the smoked ham and jack cheese. Wrap the loaf in several layers of plastic wrap, and sit on the sandwich for one hour to generate heat from your body.

After one hour, unwrap the sandwich and cut into nice finger sandwiches.

NOTES : Joe asks: SIT on the sandwich - really ?? Is this a joke recipe ?? Who in their right mind would eat a sandwich that has been pressed under anothers Butt (to warm up) for an hour except for my dumb dog Butch.

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