Recipe for Mac and Cheese Romanoff 
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Yield:
6 Servings
Ingredients:
Amount Ingredient
12 oz Macaroni
1 lb Cream cheese, softened
8 oz Sour cream
2 tbl Butter, melted
1 cup Scallions, chopped
1 x Clove garlic, crushed
1/4 tsp Black pepper
1/4 cup Bread crumbs
Instructions:
Instructions: Cook noodles according to package directions until barely tender. Drain noodles. Mix together cream cheese, sour cream, and butter. Stir into noodles. Add scallions, garlic, and pepper, and turn into buttered baking dish. Combine bread crumbs and Parmesan cheese and sprinkle over top of noodle mixture. Bake at 350 degrees for 30 minutes.

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