Instructions: Preheat oven to 375 F. In a medium bowl, combine all ingredients; stir until a soft dough forms. Drop teaspoonfuls of dough onto a greased baking sheet. Bake 12 to 15 minutes or until edges are light brown. cool on pan 2 minutes. Transfer to a wire rack to cool completely. Store in an airtight container.

Yield: about 6 dozen cheese puffs.

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