Recipe for Macaroni Verde 
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Yield:
6 Servings
Ingredients:
Amount Ingredient
1 tbl Olive oil
1 pkt Frozen chopped spinach, cooked and slightly drained
1/4 tsp Garlic powder
1 dsh Pepper
1/2 tsp Salt
2/3 cup Low fat cottage cheese
1/4 cup Parmesan cheese
1/2 tsp Dried basil
Instructions:
Instructions: In a blender, combine all except the pasta. Blend until smooth. Pour over hot pasta and reheat till hot. (If this seems a bit dry, you can add a little milk.) Serve sprinkled with some additional parmesan.

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