Recipe for Macaroni and Beef Simple Supper

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Yield:

Ingredients:

Amount	Ingredient
	Package Together ----------------
9 oz	Macaroni, Whole-Wheat
2 oz	Freeze-Dried Beef Chunks, Or
4 oz	Beef-Flavored T V P
4 x	Beef Bouillon Cubes
2 oz	Tomato Crystals
1 tsp	Basil
1 tsp	Oregano
1/4 tsp	Garlic Powder
	----------------- Bag Separately ----------------
1 env	Cream Of Onion Soup to make 2 1/2 cups
1 pkt	Freeze-Dried Corn
	Salt -- as needed

Instructions:

Instructions: 1. Bring 7 cups water to boil. Add macaroni-meat package and simmer 10 minutes.

2. Mix about 1/2 cup cold water into soup. Add to pot and cook 5 minutes longer, or until macaroni and meat are tender.

3. Corn should be rehydrated according to instructions and added at the proper time.

Makes 8 - 8 1/2 cups.

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