Instructions: Saute onions and shortening together until onion is clear, add diced hotdogs. Add tomato juice and bouillon cube; simmer while macaroni cooks.

Cook macaroni until done; drain, add to tomato juice and hot dogs.

Makes
large iron skillet full.

This came from Donna Partigianoni in Leesville, LA - Donna it sounds yummy, cant wait to try it myself.

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