Instructions: Cook macaroni and drain. Return to pan and add the tomatoes. Break up tomatoes with edge of cooking spoon. Reheat and add salt(if needed) and freshly ground pepper.

BUTTER may be added if you feel sinful enough.

SERVE: With a crusty, hearty bread and you have a good Sat- urday lunch. Some of us dunk our bread.

This dish has been eaten in our family for at least 3 gener- ationns and it looks like the 4th likes it too. Of course, no respectably cookbook would include such a recipe. Try it.

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