Recipe for Mackerel Pate with Cottage Cheese 
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Yield:
4
Ingredients:
Amount Ingredient
2 lrg Smoked Mackerel Fillets
375 gm Cottage Cheese, Lowfat Sieved
1 tsp Fresh Horseradish Grated
1 tbl Lemon Juice
75 gm Smoked Salmon Cut In 1" Strips
1 x Lime Sliced
2 x Twists Black Pepper
1 pch Cayenne Pepper
1 pch Mace
1 tbl Capers
Instructions:
Instructions: 1. Process fish, cheese, horseradish and lemon

2. fold in chopeped capers and spring onion

3. season

4. cover and refrigerate for 3 hours

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