Instructions: Cut fruits and nuts into small pieces. Mix all ingredients together and press down into loaf pan which has been greased with waxed paper. (Will make 2 small loaves or 1 large.) Bake in 300 degree oven for 1 hour.

Note: Be sure and remove waxed paper
immediately when it comes from the oven or it will stick. If a corner of the cake breaks when you do this, just moisten hand with cold water and press back in place. Wrap in aluminum foil and it will keep fresh. Is a good cake to ship overseas as it keeps so well.

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