Recipe for Mai-Tai 
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Yield:
1 Servings
Ingredients:
Amount Ingredient
2 oz Dark rum
1/2 oz Curacao
1/2 oz Apricot brandy
Fresh lime juice (1/2 a lime)
Instructions:
Instructions: Shake over ice in a cocktail shaker, and pour with ice into a collins glass

(taller than a highball).

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