Recipe for Mai Tai a La Andy 
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Yield:
1 Servings
Ingredients:
Amount Ingredient
1/2 oz Light rum
1/2 oz Dark rum
1 oz Trader Vics Orgeat Syrup
1/2 oz Lemon juice
1/2 oz Lime juice
Instructions:
Instructions: Fill giant old-fashioned glass with shaved ice. Add one cherry & slice of fresh pineapple. Mix all drink ingredients together & pour into glass.

Float 1/2 oz 151 proof rum to top of each glass. Add a Vanda orchid & a sprig of mint.

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