Recipe for Maine Crabmeat Breakfast Pie 
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Yield:
8
Ingredients:
Amount Ingredient
1 bn chopped scallions
1 lrg chopped red pepper
6 oz crabmeat
1 cup grated Swiss cheese
1 cup grated cheddar cheese
8 lrg eggs
2 cup half-and-half
1 tsp salt
1/2 tsp freshly-ground black pepper
Instructions:
Instructions: Butter a 10-inch quiche pan. Beat the eggs. Mix all of the remaining ingredients together and add to the eggs.

Pour into the pan and bake at 350 degrees until set. Cut into pie-shaped pieces and served hot.

This recipe yields 8 servings. May be used for breakfast or as a main meal with salad.

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