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Yield:
3
Ingredients:
Instructions:
Instructions: Toast the bread lightly on both sides. Mix together the chutney, mustard, and the cayenne in a small bowl. Spread the mixture onto the toast slices.
Divide the grated cheese among the toast slices and grill until the cheese is golden-colored and melted, between 2 and 4 minutes. This recipe yields 3 servings. Comments: Try this exciting toast recipe with Wolfgangs Creamy Chicken Soup. Email this Recipe:
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