Instructions: If you have trouble distinguishing your original make-ahead strata from this light version, youre not alone - so did our taste-testing staff.

Coat a skillet with cooking spray; place over medium heat until hot. Add next 4 ingredients; cook until meat is browned, stirring to crumble meat. Drain in a colander; pat dry with paper towels, and set aside.

Combine milk and next 6 ingredients in a large bowl; stir well. Add pork mixture and bread, stirring just until well blended. Pour into an 11- x 7- x 2-inch baking dish coated with cooking spray. Cover and chill 8 to 12 hours.

Bake, uncovered, at 350 degrees for 50 minutes or until set and lightly browned.

Garnish with tomatoes and onion tops, if desired.

Yield: 6 servings

serving size: 1 [3 3/4- x 3 1/2-inch] piece).

8.8g

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