Recipe for Malaysian Dream

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Yield:

1 servings

Ingredients:

Amount	Ingredient
100 ml	Pineapple juice
50 ml	Coconut milk
50 ml	Vodka

Instructions:

Instructions: STIR all the ingredients over ice and pour in a champagne tulip. Decorate with a cocktail umbrella and with a cherry and pineapple slice fixed over a cocktail stick.

NOTES : The Malaysian version of pinacolada

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