Recipe for Malcolm Douglas Croc in a Camp Oven 
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Yield:
1
Ingredients:
Amount Ingredient
Croc meat, finely chopped
Tinned paw paw
Tinned mango
Instructions:
Instructions: Fry croc meat, add mango and paw paw.

Pour coconut cream into the mixture and gently cook until the meat is tender. Season and serve.

NB. This is intended for our Estuarine Crocodile which routinely grow up to 20 feet long - eat it quick - before it eats you!:)

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