Recipe for Mamas Apple and Rhubarb Pie

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Yield:

Ingredients:

Amount	Ingredient
1 x	Mamas southern pastry
1 lb	Rhubarb cut fine
2 x	Apples sliced thin

Instructions:

Instructions: Line piepan with pastry. Place rhubarb in bottom, cover with apples and sprinkle sugar over all. Cover with top crust and bake in a very hot oven

(450F) for 10 minutes. Reduce heat to moderate (350F) and bake 40 minutes longer or until fruit is tender.

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