Recipe for Mandarin Salsa

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Yield:

1 servings

Ingredients:

Amount	Ingredient
1 x	10.5 oz can mandarin oranges, drained and chopped
1 med	Green bell pepper, chopped fine
1/3 cup	Red onions, chopped

Instructions:

Instructions: Combine bell pepper, mandarin oranges, 1/3 cup onion, corn, 1 tablespoon oil, 1 teaspoon garlic, 1/4 teaspoon chili powder, and 1/4 teaspoon salt in another medium bowl. Set aside.

Serving Ideas : Pork Tenderloin and Mandarin Salsa

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