Recipe for Mango-Apricot Daiquiri 
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Yield:
2
Ingredients:
Amount Ingredient
1 lrg ripe mango
peeled, pitted and diced
1 cup crushed ice
1/2 cup apricot nectar
1 oz dark rum
1/2 oz apricot liqueur, (optional)
1/2 x lime, Juice of
Instructions:
Instructions: MAKES 3 CUPS/2 SERVINGS VEGAN

A culinary trip to the Caribbean would be incomplete without a tropical frozen drink! Try this refreshing one.

In large blender, combine mango, ice, apricot nectar, rum, optional liqueur and lime juice. Blend until smooth. Pour into two tall glasses and garnish each with a slice of lime.

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