Recipe for Mango Chiller 
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Yield:
2 Servings
Ingredients:
Amount Ingredient
2 lrg Mangos, chopped
2 cup Crushed ice
1 shot Triple Sec
1 shot tequila
2 shot white rum
2 shot apricot brandy, * see note
Instructions:
Instructions: Place ice in blender and add remaining ingrediants. Blend. Service in chilled cocktail glasses.

Serving Ideas : Garnish with slice of pineapple or lime.

NOTES :
* use mango liqure if possible
* apple juide is an alternative

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