Recipe for Mango and Pomegranate Salad

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Yield:

1 servings

Ingredients:

Amount	Ingredient
1 med	Sized orange, (100 g)
1 x	Capsicum, (25 g)
1 x	Cucumber, (100 g)
100 gm	Ripe mango cubes
100 gm	Fresh pomegranate seeds
15 x	Grapes, (50 g)
2 x	Spring onions, chopped fine
	----------------- FOR THE SEASONING ----------------
3 tsp	Lemon juice, (15 ml)
1 tsp	Sugar, (5 g)
	Salt to taste

Instructions:

Instructions: PEEL and clean the orange and cut it into segments. Deseed the capsicum and cut it lengthwise. Cut the cucumber into bite-sized pieces.

In a bowl, combine all salad ingredients. Dissolve lemon juice, sugar and salt in a jar. Add Capsico sauce. Mix well. Pour over the salad. Garnish with spring onions.

NOTES : (Fruit salad garnished with spring onions)

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