Recipe for Maple-Glazed Ribs

All Recipes

Site Search Engine - Search Over 300,000 Recipes

Yield:

6 Servings

Ingredients:

Amount	Ingredient
3 lb	Pork spareribs, cut into serving size pieces
1 cup	Maple syrup
3 tbl	Orange juice concentrate
3 tbl	Ketchup
2 tbl	Soy sauce
1 tbl	Dijon mustard
1 tbl	Worcesterschire sauce
1 tsp	Curry powder
1 x	Garlic clove, minced
2 x	Green onions, minced

Instructions:

Instructions: Place the ribs, meaty side up, on a rack in a greased 13"x9"x2" baking pan.

Cover pan tightly with foil. Bake at 350 for 1 hour and 15 minutes.

Meanwhile, combine the next nine ingredients in a saucepan. Bring to a boil over medium heat. Reduce heat; simmer for 15 minutes, stirring occasionally. Drain ribs; remove rack and return ribs to pan. Cover with sauce. Bake, uncovered, for 35 minutes, basting occasionally. Sprinkle with sesame seeds just before serving.

Email this Recipe:

If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.


Your Name:
Your Email:
Email To 1:
Email To 2:
Email To 3:

... Maple-Glazed Pork with Apples :: Maple-Glazed Roast Turkey Breast in a Cornbread Nest ...