Recipe for Maple Nut Butter 
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Yield:
1 Servings
Ingredients:
Amount Ingredient
1/4 cup To 1/3 c Hazelnuts, walnuts, or pecans 1/2 C Butter
1/4 cup Oil
1/4 cup Maple syrup
Instructions:
Instructions: MAPLE NUT BUTTER

Roast nuts. Chop fine. Process butter, syrup, oil, and milk until smooth.

Add nuts and pulse. Store refrigerated.

Makes 1 1/3 C.

(Make honey-peanut with 3 Tbsp. honey and no maple syrup)

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