Recipe for Marbled Butterscotch Bars 
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Yield:
16
Ingredients:
Amount Ingredient
1/2 cup Butter or margarine
3/4 cup Brown sugar firmly packed
1 x Egg
1 tsp Vanilla
1 cup Flour all purpose
1/2 tsp Baking powder
1/8 tsp Baking soda
1/8 tsp Salt
Instructions:
Instructions: Cream butter and brown sugar in large mixing bowl.

Beat in egg and vanilla. Stir together flour, baking powder, soda and salt. Blend into creamed mixture.

Spread batter in 2-quart utility dish. Swirl melted chocolate over top with knife. Microwave until top springs back when lightly pressed with finger (about 8 1/2 to 9 minutes). Turn dish once or twice during cooking time. Cool. Cut into squares. Bob/SC

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