Instructions: Combine quick bread mix and sugar in mixing bowl; add milk, egg, and shortening, and beat at medium speed of an electric mixer until smooth.

Remove 1 cup batter; combine with molassas, 1/2 teaspoon of cinnamon, nutmeg, and cloves. Place spoonfuls of plain batter into a greased 8-inch square baking pan in a checkerboard pattern. Spoon spiced batter in spaces around plain batter, gently swirl with a knife. Combine brown sugar, 2 Tablespoons Quick Bread Mix, and 1/4 teaspoon cinnamon in a small bowl. Cut in butter with a pastry blender until mixture resembles coars meal.

Sprinkle mixture over batter. Bake at 375 F. for 25 to 30 minutes. Serve warm.

Yield: 9 servings

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