Instructions: Ed Cernoch and his ORIGINAL COOKERS barbecue team won the title of "Grand Reserve World Champion Barbecuer" at the Houston Astrodome in 1981. Here is the prize-winning sauce recipe courtesy of Marceia, Eds wife.

Saute garlic, onion and lemon in butter until tender, then add remaining ingredients. Simmer about 2 hours or until sauce thickens.

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