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Yield:
6 Servings
Ingredients:
Instructions:
Instructions: Wash cauliflower and scrape carrots. Parboil each for 1 min. Remove, drain, and cool. Break cauliflower into bite-sized pcs. Slice carrots in 1/2" pcs. Drain juices from beans and pimento.
Mix all ingreds. well and place in covered bowl in refrigerator. Allow at least 12 hr. to marinate. Email this Recipe:
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