Recipe for Margarets Potato Pancakes 
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Yield:
1
Ingredients:
Amount Ingredient
2 cup leftover mashed potatoes
1 x egg beaten
1 tbl flour more if potatoes are thin
2 tbl cream
1 tbl onion chopped fine
Instructions:
Instructions: Mix together all ingredients except shortening. Heat shortening and drop potatoes by tablespoonful and brown on both sides.

Note: Leftover mashed potatoes are unheard of in my house so I make up instant potatoes and it works just as well. I also use PAM on my griddle.

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