Instructions: Preheat oven to 400 degrees. In a large bowl, mix together corn meal, flour, sugar, baking powder and salt. Blend well. Add milk, butter and eggs to blend. Pour into greased 9- by 13-inch pan. Bake 20 minutes or until a toothpick comes out clean.

Honey Butter: Mix honey and butter together. Can be stored in refrigerator for one week.

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