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Yield:
1
Ingredients:
Instructions:
Instructions: 1. Place marinated beef into a hot pan with a splash of olive oil and sear lightly on both sides. Remove from pan and store in fridge to cool.
2. Chop sundried tomatoes very finely and combine in a bowl with mayonnaise. 3. To serve, slice beef finely with a sharp knife, arrange on plate and garnish with sundried tomato mayonnaise, baby lettuce and halved cherry tomatoes. and Towers. Email this Recipe:
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