Instructions: In a large, shallow dish, combine all ingredients except cheese.

Add cheese and toss to coat. Let stand, covered, at room temperature 2 hours before serving.

This recipe yields 8 servings.

Comments:
This recipe can be made ahead and stored in the refrigerator for three days.

Description: "Queso fresco, which means "fresh cheese" in Spanish, is similar to mozzarella in flavor but has a firmer texture. Several brands are now available in the dairy section of most supermarkets."

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