Instructions: Preheat oven to 350 degrees.

Heat water to boiling, add berries and butter. Let come to bubbly stage.

Mix cornstarch and sugar together. Stir into berries.

Cake: Cream butter and sugar. Add milk. Sift together; flour, baking powder and salt. Stir dry ingredients into creamed mixture. Pour cake in bottom of pan, spoon berries on top. Bake for approximately 50 minutes.

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