Recipe for Marlborough Pie (Apple Cream Pie)

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Yield:

Ingredients:

Amount	Ingredient
3 cup	finely chopped, peeled and cored apples
1 tbl	lemon juice
2 x	eggs
1 cup	coffee cream, whipping cream or evaporated milk
3/4 cup	sugar
3 tbl	melted butter
1/2 tsp	ground cinnamon
1/2 cup	California raisins

Instructions:

Instructions: Prepare apples and sprinkle with lemon juice; set aside. In small bowl, beat eggs; stir in cream, sugar, butter, cinnamon, apples and raisins. Turn into pastry-lined pie tin. Bake at 450: F 15 minutes.

Reduce heat to 325: F and bake about 30 minutes longer or until the filling is firm.

Serves 8

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